Layered Bean Dip

Start with a 1 1/2 quart casserole dish. We'll layer as we go.

1 or 2 cans of refried beans in bottom of bowl, smash them into smooth layer.

Cover with guacamole (recipe linked here).

Cover with 1/2 cup sour cream mixed with a couple of dashes of Tabasco (or more if you like)

Garnish with grated cheese, lettuce, tomato, and of course - black olives.

Serve with tortilla chips and salsa.

Have a great New Year!!