Cheddar Cheese Loaf

Have you been looking for a quick bread recipe to serve with soup or make sandwiches out of?  This one is just the the ticket.  Low fat and tasty too.

• 3 3/4 cup reduced fat baking mix
• 3/4 cup reduced fat shredded cheddar
• 1 1/2 cup buttermilk
• 1/4 cup egg  substitute
• 1/8-1/4 t cayenne or red pepper flakes

Combine ingredients, stir about 2 minutes. Spoon into greased loaf pan

Bake 350 for 45 minutes

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